Menu
Lunch
Dinner
Kids
Desserts
Cocktails
Lunch
Lunch
Β BRUNCH
Everyday 10 AM β 3 PM
GUACAMOLE
$10With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or ChicharrΓ³n + $3.50
Add
Chapulines or ChicharrΓ³n + $3.50
CHICHARRΓN DE PORK BELLY
$16Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrΓ³n powder and onion.
CEVICHE DE HUACHINANGO*
$18Red Snapper (raw), marinated with lime, cilantro, serrano chili, and pico de gallo salsa. Served with avocado and tortilla chips.
~ 6.5 oz
TOSTADAS DE ATΓN* (3)
$16Cured (raw) tuna, chipotle mayo, tamarind jelly, avocado puree and cilantro.
Corn Ribs
$14Served with chipotle mayo, cotija cheese and lime.
~ 12 oz
FLAUTAS DE BIRRIA (3)
$18Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.
QUESO FUNDIDO
$15Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera + $4
Add Chorizo or Arrachera + $4
Queso Con Rajas De chile Poblano
$17Melted Oaxaca and gouda cheese, served with creamed Poblano pepper and flour tortillas.
Tacos
TACOS DE LECHΓN (3)
$17Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.
QUESABIRRIAS (3)
$19Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.
Tacos de cochinita pibil (3)
$17Pulled pork shoulder cooked in achiote and orange. Served in corn tortillas with beans, onions and habanero sauce.
Mains
BARBACOA DE RES
$24Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas.
~ 9 oz
TampiqueΓ±a de Sirloin**
$24Grilled sirloin accompanied with guacamole, rajas de poblano and mole enchiladas.
~ 8 oz
Molcajete de arrachera
$28Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar.
~ 8 oz
Pescado a la talla
$26Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz
Chilaquiles
$12Crispy corn tortillas with green or chipotle salsa, topped with cream, Cotija cheese, cilantro and avocado.
Add
Eggs 2 pc or chicken 4 oz +$4
Add
Eggs 2 pc or chicken 4 oz +$4
Asada con chilaquiles
$18Grilled Sirloin accompanied with chilaquiles green or chipotle salsa, topped with cream, Cotija cheese, onions, cilantro and avocado.
Steak arrachera and eggs
$21Grilled Arrachera accompanied with 2 fried eggs, potato fries and refried beans.
~ 8 oz
Machacado con huevo
$14Scrambled eggs with dried beef, Mexican sauce, serrano chili, served with refried beans, corn chips and flour tortillas.
Huevos poblanos**
$14Fried eggs mounted on a corn tortilla, served with mole Poblano, cream Cotija cheese and cilantro.
Huevos rancheros
$14Fried eggs mounted on a corn tortilla, covered in green or chipotle sauce, served with refried beans and chips.
Fajitas
ARRACHERA FAJITAS
$40 ~ 12.5 oz
CHICKEN FAJITAS
$32~ 12.5 oz
SIRLOIN FAJITAS
$30~ 8 oz
SHRIMP FAJITAS
$34~ 13.2 oz
VEGGIE FAJITAS
$20Grilled and served with sautΓ©ed bell peppers, onions and mushrooms.
~ 8 oz
Add Cheese +$3
~ 8 oz
Add Cheese +$3
Enchiladas
ENCHILADAS DE MOLE**(3)
$16 With pulled chicken, served with mole Poblano, cream, cotija cheese, onions, sesame and cilantro.
ENCHILADAS (3)
$18Corn tortilla stuffed with chicken, covered in green or red sauce, served with cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.
ENMOLADAS DEL CONVENTO** (3)
$17Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.
ENCHILADAS SUIZAS (3)
$15Corn tortilla stuffed with chicken, cover with creamy tomatillo sauce. Gratin with cheese.
SIDES
ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS
$3CHILES TOREADOS / SALSA HABANERO
$1.80Dinner
Dinner
GUACAMOLE
$10With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or ChicharrΓ³n + $3.50
Add
Chapulines or ChicharrΓ³n + $3.50
CHICHARRΓN DE PORK BELLY
$16Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrΓ³n powder and onion.
AGUACHILE DE camarΓ³n
$18Marinated with lime juice, serrano chili, cilantro oil, red onion and cucumber.
~ 8.5 oz
~ 8.5 oz
TOSTADAS DE ATΓN* (3)
$16Cured (raw) tuna, chipotle mayo, tamarind jelly, avocado puree and cilantro.
CEVICHE DE HUACHINANGO
$18Red snapper (raw), marinated with lime, cilantro, serrano chili and pico de gallo salsa. Served with avocado and tortilla chips.
~ 6.5 oz
~ 6.5 oz
CORN RIBS
$14Served with chipotle mayo, cotija cheese and lime. ~ 12 oz
FLAUTAS DE BIRRIA (3)
$18Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.
QUESO FUNDIDO
$15Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera + $4
Add Chorizo or Arrachera + $4
QUESO CON RAJAS DE CHILE POBLANO
$17Melted Oaxaca and gouda cheese, served with creamed Poblano pepper and flour tortillas.
Tacos
TACOS DE LECHΓN (3)
$17Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.
GAONERAS (3)
$24Thin slices of beef served on corn tortillas, cheese crust, onion and cilantro.
TACOS GOBERNADOR (3)
$18Shrimp sautΓ©ed with butter, onions, epazote and poblano chili. Served with corn tortillas and cheese.
QUESABIRRIAS (3)
$19Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.
TACOS DE COCHINITA PIBIL (3)
$17Pulled pork shoulder cooked in achiote and orange. Served in corn tortillas with beans, onions and habanero sauce.
Soups & Salads
FIDEO SECO
$13.50Thin pasta cooked with tomato sauce and cilantro. Served with cream, queso fresco, avocado.
ENSALADA CΓSAR
$10.50Grilled lettuce hearts with Caesar dressing, bread crumbs, Parmesan cheese and cilantro.
Add
Chicken + $5
Arrachera + $7
Shrimp + $6
Add
Chicken + $5
Arrachera + $7
Shrimp + $6
Mains
BARBACOA DE RES
$24Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas.
~ 9 oz
SIRLOIN “BULL SHOT”
$20Grilled, bathed in beef broth, flambΓ©ed with vodka, bacon, onion, cilantro and lemon. ~ 8 oz
RIB EYE AL CHIMICHURRI DE CILANTRO
$3.80 per ozGrilled, bathed in chimichurri prepared with cilantro, garlic, dehydrated cranberries and wine vinegar. Topped with crispy wontons.
TAMPIQUEΓA DE SIRLOIN
$24Grilled sirloin accompanied with guacamole, rajas de poblano and mole enchiladas .
~ 8 oz
~ 8 oz
MOLCAJETE DE ARRACHERA
$28Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar. ~ 8 oz
PESCADO A LA TALLA
$26Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz
CAMARONES AL AJILLO
$30SautΓ©ed shrimp with guajillo chili, garlic, paprika and cilantro. Served with refried beans and corn tortillas. ~ 13.2 oz
FAJITAS
ARRACHERA FAJITAS
$40 (12.5oz)
CHICKEN FAJITAS
$32~ 12 oz
SIRLOIN FAJITAS
$30~ 8 oz
SHRIMP FAJITAS
$34~ 13.2 oz
VEGGIE FAJITAS
$20Grilled and served with sautΓ©ed bell peppers, onions and mushrooms.
~ 8 oz
Add Cheese +$3
~ 8 oz
Add Cheese +$3
ENCHILADAS
ENCHILADAS DE MOLE**(3)
$16With pulled chicken, served with mole Poblano, cream, cotija cheese, onions, sesame and cilantro.
ENCHILADAS (3)
$18Corn tortilla stuffed with chicken, covered in green or red sauce, served with cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.
ENMOLADAS DEL CONVENTO** (3)
$17Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.
SIDES
ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS
$3CHILES TOREADOS / SALSA HABANERO
$1.80Kids
Kid’s menu
FIDEO FRESCO
With queso fresco and cream.
$8
ARROZ ROJO
QUESADILLAS
Melted cheese in flour tortilla.
$8
COSTRAS DE ARRACHERS (3)
Beef fajita in cheese crusted flour tortilla.
$15
TACOS DE ARRACHERA (3)
Grilled steak tacos with corn tortillas.
Served with refried beans
$13
Served with refried beans
TACOS DE POLLO (3)
Grilled chicken breast tacos with corn tortillas.
Served with refried beans.
$10
Served with refried beans.
CARNE ASADA 8oz
Served with rice and refried beans.
$
BEEF FAJITA 8OZ
Served with rice.
$14
SODAS & AGUAS FRESCAS
Free Refills
$5
Desserts
Desserts
DESSERTS
PASTEL DE ELOTE
$11Freshly baked cake studded with kernels of corn. Served with cajeta ice cream, cotton candy and Mexican eggnog cream.
FLAMBΓE CHEESECAKE
$11Creamy cheesecake, apricot jam, almond praline and berries. Flambeed with Liquor 43
TRES LECHES*
$11Almond cake soaked in three kinds of milk, topped with cream cheese and berries.
ICE CREAM
$5*Contains seeds
DESSERT COCKTAILS
El CampeΓ³n
$15Susto Mezcal or Tequila Tradicional Reposado / Chocolate / Red Ancho Reyes Liqueur / Licor 43 / Horchata / Natural Syrup / Lime
~ 10 oz
~ 10 oz
Carajillo
$12Licor 43 & Espresso Shot
~ 10 oz
~ 10 oz
COFFEE
PULP COLD BREW
$5Cocktails
Cocktails
MEZCAL
La Chingona
$15Mezcal 400 Conejos / Guava Pulp / Chipotle Jam / Orange / Natural Syrup / Lime
(10oz)
(10oz)
El Chile
$15Mezcal 400 Conejos / Strawberry Jam Blend / Green Ancho Reyes Liqueur / Natural Syrup / Lime
(10oz)
(10oz)
WHISKEY
El Diablo
$13Whisky Chivas 12 / Ginger Base / Cinnamon Syrup / Raspberry / Lime / St Germain
(10oz)
(10oz)
TEQUILA
AVO MARGARITA
$15Tequila Centenario Reposado / Avocado Jam / Orange & Agave Liqueur /Lime Juice / Simple Syrup. (8oz)
La Santa
$15Tequila Tradicional Reposado / Lime / Nixta Corn Liqueur / Red Ancho Reyes Liqueur / Natural Syrup
(8oz)
(8oz)
La Calavera
$15Tequila Tradicional Reposado and Blanco / Lime / Pineapple / Orange / Orgeat Syrup
(12oz)
(12oz)
La Margarita
$13Tequila Centenario Reposado / Orange and Lime / Orange and Agave Liqueur / Natural Syrup
(10oz)
(10oz)
UNA PROBADITA
Sampler of 2
Mexican Cocktails
$18
No. 1
Mezcal 400 Conejos / Ginger Base / Cointreau / Tisane Blue Magic / Natural Syrup / Lime
No. 2
Tequila Tradicional Reposado / Orange / Activated Charcoal / Red Ancho Reyes Liqueur / Natural Syrup / Lime
(12 oz) / (6 oz) each
Mezcal 400 Conejos / Ginger Base / Cointreau / Tisane Blue Magic / Natural Syrup / Lime
No. 2
Tequila Tradicional Reposado / Orange / Activated Charcoal / Red Ancho Reyes Liqueur / Natural Syrup / Lime
(12 oz) / (6 oz) each
DESSERT COCKTAILS
Cafecito Martini
$15Our Mexican Version of the Espresso Martini
Vodka / Coffee Liqueur / Cafe de Olla
(8oz)
Vodka / Coffee Liqueur / Cafe de Olla
(8oz)
Carajillo
$12Licor 43 & Espresso Shot
(10oz)
(10oz)
Art
DECO’CKTAILS
Inspired by the elegance of classic cocktails. Each Art-Cocktail was created by skilled mixologists who prioritize both, the art and the science of mixology bringing not just a drink but an experience to the table.
Maestro Maiz
$19Tequila Dobel Silver / Corn / Chocolate Tawny/ Lime / Ancho Reyes Rojo / Fernet / Caramel Popcorn
(8oz)
(8oz)
Aguamala
$18Mezcal Ojo de Tigre / Lemon / Italicus / Simple Syrup / Blue Curacao / Sparkling Wine
(6oz)
(6oz)
Elixir De Agave
$19Tequila Dobel Silver / Habanero / Green Chartreuse / Blue Curacao / Lemon / Simple Syrup / Mango
(8oz)
(8oz)
Helado Agrio
$18Abasolo Corn Whisky / Coffee Liquor / Pineapple / Lemon
(5oz)
(5oz)
Violet Negroni
$18Empress Gin / Italicus / Vermouth Bianco / Salt
(6oz)
(6oz)
Lunch
Β BRUNCH
Everyday 10 AM β 3 PM
GUACAMOLE
$10With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or ChicharrΓ³n + $3.50
Add
Chapulines or ChicharrΓ³n + $3.50
CHICHARRΓN DE PORK BELLY
$16Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrΓ³n powder and onion.
CEVICHE DE HUACHINANGO*
$18Red Snapper (raw), marinated with lime, cilantro, serrano chili, and pico de gallo salsa. Served with avocado and tortilla chips.
~ 6.5 oz
TOSTADAS DE ATΓN* (3)
$16Cured (raw) tuna, chipotle mayo, tamarind jelly, avocado puree and cilantro.
Corn Ribs
$14Served with chipotle mayo, cotija cheese and lime.
~ 12 oz
FLAUTAS DE BIRRIA (3)
$18Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.
QUESO FUNDIDO
$15Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera + $4
Add Chorizo or Arrachera + $4
Queso Con Rajas De chile Poblano
$17Melted Oaxaca and gouda cheese, served with creamed Poblano pepper and flour tortillas.
Tacos
TACOS DE LECHΓN (3)
$17Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.
QUESABIRRIAS (3)
$19Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.
Tacos de cochinita pibil (3)
$17Pulled pork shoulder cooked in achiote and orange. Served in corn tortillas with beans, onions and habanero sauce.
Mains
BARBACOA DE RES
$24Low temperature cooking, served with green sauce, onions, cilantro, lime and corn mini tortillas.
~ 9 oz
TampiqueΓ±a de Sirloin**
$24Grilled sirloin accompanied with guacamole, rajas de poblano and mole enchiladas.
~ 8 oz
Molcajete de arrachera
$28Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar.
~ 8 oz
Pescado a la talla
$26Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz
Chilaquiles
$12Crispy corn tortillas with green or chipotle salsa, topped with cream, Cotija cheese, cilantro and avocado.
Add
Eggs 2 pc or chicken 4 oz +$4
Add
Eggs 2 pc or chicken 4 oz +$4
Asada con chilaquiles
$18Grilled Sirloin accompanied with chilaquiles green or chipotle salsa, topped with cream, Cotija cheese, onions, cilantro and avocado.
Steak arrachera and eggs
$21Grilled Arrachera accompanied with 2 fried eggs, potato fries and refried beans.
~ 8 oz
Machacado con huevo
$14Scrambled eggs with dried beef, Mexican sauce, serrano chili, served with refried beans, corn chips and flour tortillas.
Huevos poblanos**
$14Fried eggs mounted on a corn tortilla, served with mole Poblano, cream Cotija cheese and cilantro.
Huevos rancheros
$14Fried eggs mounted on a corn tortilla, covered in green or chipotle sauce, served with refried beans and chips.
Fajitas
ARRACHERA FAJITAS
$40 ~ 12.5 oz
CHICKEN FAJITAS
$32~ 12.5 oz
SIRLOIN FAJITAS
$30~ 8 oz
SHRIMP FAJITAS
$34~ 13.2 oz
VEGGIE FAJITAS
$20Grilled and served with sautΓ©ed bell peppers, onions and mushrooms.
~ 8 oz
Add Cheese +$3
~ 8 oz
Add Cheese +$3
Enchiladas
ENCHILADAS DE MOLE**(3)
$16 With pulled chicken, served with mole Poblano, cream, cotija cheese, onions, sesame and cilantro.
ENCHILADAS (3)
$18Corn tortilla stuffed with chicken, covered in green or red sauce, served with cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.
ENMOLADAS DEL CONVENTO** (3)
$17Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.
ENCHILADAS SUIZAS (3)
$15Corn tortilla stuffed with chicken, cover with creamy tomatillo sauce. Gratin with cheese.
SIDES
ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS
$3CHILES TOREADOS / SALSA HABANERO
$1.80Dinner
GUACAMOLE
$10With fresh pico de gallo salsa, cilantro, lime and tortilla chips.
Add
Chapulines or ChicharrΓ³n + $3.50
Add
Chapulines or ChicharrΓ³n + $3.50
CHICHARRΓN DE PORK BELLY
$16Yucatecan style pork belly, accompanied by guacamole, cilantro oil, chicharrΓ³n powder and onion.
AGUACHILE DE camarΓ³n
$18Marinated with lime juice, serrano chili, cilantro oil, red onion and cucumber.
~ 8.5 oz
~ 8.5 oz
TOSTADAS DE ATΓN* (3)
$16Cured (raw) tuna, chipotle mayo, tamarind jelly, avocado puree and cilantro.
CEVICHE DE HUACHINANGO
$18Red snapper (raw), marinated with lime, cilantro, serrano chili and pico de gallo salsa. Served with avocado and tortilla chips.
~ 6.5 oz
~ 6.5 oz
CORN RIBS
$14Served with chipotle mayo, cotija cheese and lime. ~ 12 oz
FLAUTAS DE BIRRIA (3)
$18Crispy fried tacos stuffed with birria, served with cream, cotija cheese, lettuce, onion, cilantro and birria broth.
QUESO FUNDIDO
$15Melted Oaxaca and gouda cheese, served with flour tortillas.
Add Chorizo or Arrachera + $4
Add Chorizo or Arrachera + $4
QUESO CON RAJAS DE CHILE POBLANO
$17Melted Oaxaca and gouda cheese, served with creamed Poblano pepper and flour tortillas.
Tacos
TACOS DE LECHΓN (3)
$17Corn tortilla tacos of slow roasted suckling pig, onion, chicharron, avocado and cilantro.
GAONERAS (3)
$24Thin slices of beef served on corn tortillas, cheese crust, onion and cilantro.
TACOS GOBERNADOR (3)
$18Shrimp sautΓ©ed with butter, onions, epazote and poblano chili. Served with corn tortillas and cheese.
QUESABIRRIAS (3)
$19Beef birria served with corn tortillas and melted cheese. Accompanied with birria broth, avocado puree, onions, and cilantro.
TACOS DE COCHINITA PIBIL (3)
$17Pulled pork shoulder cooked in achiote and orange. Served in corn tortillas with beans, onions and habanero sauce.
Soups & Salads
FIDEO SECO
$13.50Thin pasta cooked with tomato sauce and cilantro. Served with cream, queso fresco, avocado.
ENSALADA CΓSAR
$10.50Grilled lettuce hearts with Caesar dressing, bread crumbs, Parmesan cheese and cilantro.
Add
Chicken + $5
Arrachera + $7
Shrimp + $6
Add
Chicken + $5
Arrachera + $7
Shrimp + $6
Mains
BARBACOA DE RES
$24Low temperature cooking, served with green sauce, onions, cilantro, lime and corn tortillas.
~ 9 oz
SIRLOIN “BULL SHOT”
$20Grilled, bathed in beef broth, flambΓ©ed with vodka, bacon, onion, cilantro and lemon. ~ 8 oz
RIB EYE AL CHIMICHURRI DE CILANTRO
$3.80 per ozGrilled, bathed in chimichurri prepared with cilantro, garlic, dehydrated cranberries and wine vinegar. Topped with crispy wontons.
TAMPIQUEΓA DE SIRLOIN
$24Grilled sirloin accompanied with guacamole, rajas de poblano and mole enchiladas .
~ 8 oz
~ 8 oz
MOLCAJETE DE ARRACHERA
$28Grilled arrachera, cactus, onions, red chorizo, panela cheese and green salsa with beans, served in a traditional stone mortar. ~ 8 oz
PESCADO A LA TALLA
$26Grilled red snapper covered in a sauce of dried chili peppers and fresh herbs. Served with fresh tomatillo salad. ~ 9.5 oz
CAMARONES AL AJILLO
$30SautΓ©ed shrimp with guajillo chili, garlic, paprika and cilantro. Served with refried beans and corn tortillas. ~ 13.2 oz
FAJITAS
ARRACHERA FAJITAS
$40 (12.5oz)
CHICKEN FAJITAS
$32~ 12 oz
SIRLOIN FAJITAS
$30~ 8 oz
SHRIMP FAJITAS
$34~ 13.2 oz
VEGGIE FAJITAS
$20Grilled and served with sautΓ©ed bell peppers, onions and mushrooms.
~ 8 oz
Add Cheese +$3
~ 8 oz
Add Cheese +$3
ENCHILADAS
ENCHILADAS DE MOLE**(3)
$16With pulled chicken, served with mole Poblano, cream, cotija cheese, onions, sesame and cilantro.
ENCHILADAS (3)
$18Corn tortilla stuffed with chicken, covered in green or red sauce, served with cotija cheese, sour cream, onion, cilantro, avocado, red rice and refried beans.
ENMOLADAS DEL CONVENTO** (3)
$17Corn tortilla stuffed with ground beef cooked with fruits, nuts and raisins. Covered with mole Poblano cream, Cotija cheese and pomegranate.
SIDES
ARROZ ROJO / FRIJOLES REFRITOS / GUACAMOLE POTATO FRIES / FRIJOLES CHARROS
$3CHILES TOREADOS / SALSA HABANERO
$1.80Kid’s menu
FIDEO FRESCO
With queso fresco and cream.
$8
ARROZ ROJO
QUESADILLAS
Melted cheese in flour tortilla.
$8
COSTRAS DE ARRACHERS (3)
Beef fajita in cheese crusted flour tortilla.
$15
TACOS DE ARRACHERA (3)
Grilled steak tacos with corn tortillas.
Served with refried beans
$13
Served with refried beans
TACOS DE POLLO (3)
Grilled chicken breast tacos with corn tortillas.
Served with refried beans.
$10
Served with refried beans.
CARNE ASADA 8oz
Served with rice and refried beans.
$
BEEF FAJITA 8OZ
Served with rice.
$14
SODAS & AGUAS FRESCAS
Free Refills
$5
DESSERTS
PASTEL DE ELOTE
$11Freshly baked cake studded with kernels of corn. Served with cajeta ice cream, cotton candy and Mexican eggnog cream.
FLAMBΓE CHEESECAKE
$11Creamy cheesecake, apricot jam, almond praline and berries. Flambeed with Liquor 43
TRES LECHES*
$11Almond cake soaked in three kinds of milk, topped with cream cheese and berries.
ICE CREAM
$5*Contains seeds
DESSERT COCKTAILS
El CampeΓ³n
$15Susto Mezcal or Tequila Tradicional Reposado / Chocolate / Red Ancho Reyes Liqueur / Licor 43 / Horchata / Natural Syrup / Lime
~ 10 oz
~ 10 oz
Carajillo
$12Licor 43 & Espresso Shot
~ 10 oz
~ 10 oz
COFFEE
PULP COLD BREW
$5MEZCAL
La Chingona
$15Mezcal 400 Conejos / Guava Pulp / Chipotle Jam / Orange / Natural Syrup / Lime
(10oz)
(10oz)
El Chile
$15Mezcal 400 Conejos / Strawberry Jam Blend / Green Ancho Reyes Liqueur / Natural Syrup / Lime
(10oz)
(10oz)
TEQUILA
AVO MARGARITA
$15Tequila Centenario Reposado / Avocado Jam / Orange & Agave Liqueur /Lime Juice / Simple Syrup. (8oz)
La Santa
$15Tequila Tradicional Reposado / Lime / Nixta Corn Liqueur / Red Ancho Reyes Liqueur / Natural Syrup
(8oz)
(8oz)
La Calavera
$15Tequila Tradicional Reposado and Blanco / Lime / Pineapple / Orange / Orgeat Syrup
(12oz)
(12oz)
La Margarita
$13Tequila Centenario Reposado / Orange and Lime / Orange and Agave Liqueur / Natural Syrup
(10oz)
(10oz)
WHISKEY
El Diablo
$13Whisky Chivas 12 / Ginger Base / Cinnamon Syrup / Raspberry / Lime / St Germain
(10oz)
(10oz)
UNA PROBADITA
Sampler of 2
Mexican Cocktails
$18
No. 1
Mezcal 400 Conejos / Ginger Base / Cointreau / Tisane Blue Magic / Natural Syrup / Lime
No. 2
Tequila Tradicional Reposado / Orange / Activated Charcoal / Red Ancho Reyes Liqueur / Natural Syrup / Lime
(12 oz) / (6 oz) each
Mezcal 400 Conejos / Ginger Base / Cointreau / Tisane Blue Magic / Natural Syrup / Lime
No. 2
Tequila Tradicional Reposado / Orange / Activated Charcoal / Red Ancho Reyes Liqueur / Natural Syrup / Lime
(12 oz) / (6 oz) each
DESSERT COCKTAILS
Cafecito Martini
$15Our Mexican Version of the Espresso Martini
Vodka / Coffee Liqueur / Cafe de Olla
(8oz)
Vodka / Coffee Liqueur / Cafe de Olla
(8oz)
Carajillo
$12Licor 43 & Espresso Shot
(10oz)
(10oz)
ART DECO’CKTAILS
Maestro Maiz
$19Tequila Dobel Silver / Corn / Chocolate Tawny / Lime / Ancho Reyes Rojo / Fernet / Caramel Popcorn
(8oz)
(8oz)
Aguamala
$18Mezcal Ojo de Tigre / Lemon / Italicus / Simple Syrup / Blue Curacao / Sparkling Wine
(6oz)
(6oz)
Elixir De Agave
$19Tequila Dobel Silver / Habanero / Green Chartreuse / Blue Curacao / Lemon / Simple Syrup / Mango
(8oz)
(8oz)
Helado Agrio
$18Abasolo Corn Whisky / Coffee Liquor / Pineapple / Lemon
(5oz)
(5oz)
Violet Negroni
$18Empress Gin / Italicus / Vermouth Bianco / Salt
(6oz)
(6oz)
Our Food
Pastel Tres Leches
Helado Agrio
Cold Brew
Quesabirrias
Guacamole Tradicional
Chips and Salsa
Frozen Margarita
Pastel de Elote
Violet Negroni
Una Probadita
Aguachile de Filete
Barbacoa de Costilla
Ensalada CΓ©sar
Gaoneras
Aguamala
La Calavera Tequila
Elixir De Agave
Tacos De Lechon
Pescado a la Talla
Tostadas de Atun
Maestro Maiz